About the Authors
- Stefano Montelli
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Contributed equally to this work with: Stefano Montelli, Antonella Peruffo
Affiliation Department of Comparative Biomedicine and Food Science, University of Padova, Legnaro (PD), Italy
- Antonella Peruffo
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Contributed equally to this work with: Stefano Montelli, Antonella Peruffo
Affiliation Department of Comparative Biomedicine and Food Science, University of Padova, Legnaro (PD), Italy
- Tomaso Patarnello
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Affiliation Department of Comparative Biomedicine and Food Science, University of Padova, Legnaro (PD), Italy
- Bruno Cozzi
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Affiliation Department of Comparative Biomedicine and Food Science, University of Padova, Legnaro (PD), Italy
- Enrico Negrisolo
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* E-mail: enrico.negrisolo@unipd.it
Affiliation Department of Comparative Biomedicine and Food Science, University of Padova, Legnaro (PD), Italy
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: AP EN. Performed the experiments: SM EN. Analyzed the data: EN. Wrote the paper: SM AP TP BC EN.