About the Authors

Miriam Adoyo Muga

Affiliation School of Nutrition and Health Sciences, College of Public Health and Nutrition, Taipei Medical University, Taipei, Taiwan

Patrick Opiyo Owili

Affiliation International Health Program, Institute of Public Health, National Yang-Ming University, Taipei, Taiwan

Chien-Yeh Hsu

chenjui@tmu.edu.tw (JCJC); cyhsu@ntunhs.edu.tw (CYH)

Affiliations Department of Information Management, National Taipei University of Nursing and Health Sciences, Taipei, Taiwan, Master Program in Global Health and Development, College of Public Health and Nutrition, Taipei Medical University, Taipei, Taiwan

Hsiao-Hsien Rau

Affiliation Graduate Institute of Biomedical Informatics, College of Medical Technology, Taipei Medical University, Taipei, Taiwan

Jane C-J Chao

chenjui@tmu.edu.tw (JCJC); cyhsu@ntunhs.edu.tw (CYH)

Affiliations School of Nutrition and Health Sciences, College of Public Health and Nutrition, Taipei Medical University, Taipei, Taiwan, Master Program in Global Health and Development, College of Public Health and Nutrition, Taipei Medical University, Taipei, Taiwan, Nutrition Research Center, Taipei Medical University Hospital, Taipei, Taiwan

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: MAM JCJC. Performed the experiments: MAM POO JCJC. Analyzed the data: POO MAM JCJC CYH HHR. Contributed reagents/materials/analysis tools: CYH HHR. Wrote the paper: MAM POO JCJC. Managed dataset and retrieved data: CYH HHR.