About the Authors
- Azita Hekmatdoost
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* E-mail: soheilaarefi@yahoo.com (SA); a_hekmat2000@yahoo.com (AH)
Affiliation Department of Clinical Nutrition and Dietetics, Faculty of Nutrition and Food Technology, National Nutrition and Food Technology, Research Institute Shahid Beheshti University of Medical Sciences, Tehran, Iran
- Farhad Vahid
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Affiliation National Nutrition and Food Technology Research Institute, Faculty of Nutrition and Food Technology, Students’ Research Committee, Shahid Beheshti University of Medical Sciences, Tehran, Iran
- Zahra Yari
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Affiliation National Nutrition and Food Technology Research Institute, Faculty of Nutrition and Food Technology, Students’ Research Committee, Shahid Beheshti University of Medical Sciences, Tehran, Iran
- Mohammadreza Sadeghi
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Affiliation Department of Andrology and Embryology, Reproductive Biotechnology Research Center, Avicenna Research Institute, ACECR, Tehran, Iran
- Hassan Eini-Zinab
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Affiliation Department of Community Nutrition, Faculty of Nutrition and Food Technology, National Nutrition and Food Technology, Research Institute Shahid Beheshti University of Medical Sciences, Tehran, Iran
- Niknam Lakpour
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Affiliation Department of Andrology and Embryology, Reproductive Biotechnology Research Center, Avicenna Research Institute, ACECR, Tehran, Iran
- Soheila Arefi
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* E-mail: soheilaarefi@yahoo.com (SA); a_hekmat2000@yahoo.com (AH)
Affiliation Department of Endocrinology, Reproductive Biotechnology Research Center, Avicenna Research Institute, ACECR, Tehran, Iran
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: AH FV MS SA NL. Performed the experiments: AH FV SA. Analyzed the data: AH ZY HE. Contributed reagents/materials/analysis tools: AH MS SA. Wrote the paper: AH.