About the Authors
- Boran Hu
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Contributed equally to this work with: Boran Hu, Yaqing Yue
* E-mail: huboran@yzu.edu.cn
Affiliation College of Food Science and Engineering, Yangzhou University, Yangzhou, Jiangsu, China
- Yaqing Yue
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Contributed equally to this work with: Boran Hu, Yaqing Yue
Current address: College of Tourism and Gastronomy, Yangzhou University, Yangzhou, Jiangsu, China.
Affiliation College of Food Science and Engineering, Yangzhou University, Yangzhou, Jiangsu, China
- Yong Zhu
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Affiliation College of Tourism and Gastronomy, Yangzhou University, Yangzhou, Jiangsu, China
- Wen Wen
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Affiliation College of Tourism and Gastronomy, Yangzhou University, Yangzhou, Jiangsu, China
- Fengmin Zhang
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Affiliation Testing Center of Yangzhou University, Yangzhou, Jiangsu, China
- Jim W. Hardie
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Affiliation Northern Melbourne Institute of TAFE, Epping, Victoria, Australia
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: BH YY. Performed the experiments: YY YZ WW. Analyzed the data: BH YY. Contributed reagents/materials/analysis tools: FZ. Wrote the paper: BH YY JH.