About the Authors
- Yang Wang
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* E-mail: wangyocean@163.com (YW); xmao@shvri.ac.cn (XM)
Affiliations College of Animal Science and Technology, Henan University of Science and Technology, Luoyang, China, Shanghai Veterinary Research Institute, Chinese Academy of Agricultural Sciences, Shanghai, China
- Li Yi
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Affiliations Department of Life Science, Luoyang Normal University, Luoyang, China, Key Lab of Animal Bacteriology, Ministry of Agriculture, Nanjing Agricultural University, Nanjing, China
- Shaohui Wang
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Affiliation Shanghai Veterinary Research Institute, Chinese Academy of Agricultural Sciences, Shanghai, China
- Hongjie Fan
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Affiliation Key Lab of Animal Bacteriology, Ministry of Agriculture, Nanjing Agricultural University, Nanjing, China
- Chan Ding
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Affiliation Shanghai Veterinary Research Institute, Chinese Academy of Agricultural Sciences, Shanghai, China
- Xiang Mao
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* E-mail: wangyocean@163.com (YW); xmao@shvri.ac.cn (XM)
Affiliations Shanghai Veterinary Research Institute, Chinese Academy of Agricultural Sciences, Shanghai, China, Key Lab of Animal Bacteriology, Ministry of Agriculture, Nanjing Agricultural University, Nanjing, China
- Chengping Lu
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Affiliation Key Lab of Animal Bacteriology, Ministry of Agriculture, Nanjing Agricultural University, Nanjing, China
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: YW XM CL. Performed the experiments: YW LY SW. Analyzed the data: XM LY HF CD. Contributed reagents/materials/analysis tools: YW SW. Wrote the paper: YW LY XM.