About the Authors
- Xiangnan Ren
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¶‡ XR and ZY contributed equally to this work. SAY and XY also contributed equally to this work.
Affiliation National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, 29 Nan Wei Road, Xicheng District, Beijing, 100050, China
- Zhenyu Yang
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¶‡ XR and ZY contributed equally to this work. SAY and XY also contributed equally to this work.
Affiliation National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, 29 Nan Wei Road, Xicheng District, Beijing, 100050, China
- Bing Shao
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Affiliation Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Research Center for Preventive Medicine, 16 Hepingli Zhongjie, Dongcheng District, Beijing, 100013, China
- Shi-an Yin
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* E-mail: shianyin@126.com (SAY); xgyangcdc@vip.sina.com (XGY)
¶‡ XR and ZY contributed equally to this work. SAY and XY also contributed equally to this work.
Affiliation National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, 29 Nan Wei Road, Xicheng District, Beijing, 100050, China
- Xiaoguang Yang
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* E-mail: shianyin@126.com (SAY); xgyangcdc@vip.sina.com (XGY)
¶‡ XR and ZY contributed equally to this work. SAY and XY also contributed equally to this work.
Affiliation National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, 29 Nan Wei Road, Xicheng District, Beijing, 100050, China
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: SAY ZYY XGY. Performed the experiments: XNR. Analyzed the data: XNR ZYY. Contributed reagents/materials/analysis tools: BS XGY. Wrote the paper: XNR ZYY SAY.