About the Authors
- Tyler J. S. Smith
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Affiliations Johns Hopkins Center for a Livable Future, Johns Hopkins University, Baltimore, Maryland, United States of America, Department of Environmental Health Sciences, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, United States of America
- Julia A. Wolfson
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Affiliations Johns Hopkins Center for a Livable Future, Johns Hopkins University, Baltimore, Maryland, United States of America, Department of Health Policy and Management, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, United States of America
- Ding Jiao
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Affiliation Food Safety and Sustainability Center, Consumer Reports, Yonkers, New York, United States of America
- Michael J. Crupain
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Affiliations Johns Hopkins Center for a Livable Future, Johns Hopkins University, Baltimore, Maryland, United States of America, Food Safety and Sustainability Center, Consumer Reports, Yonkers, New York, United States of America
- Urvashi Rangan
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Affiliation Food Safety and Sustainability Center, Consumer Reports, Yonkers, New York, United States of America
- Amir Sapkota
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Affiliation Maryland Institute for Applied Environmental Health, University of Maryland School of Public Health, College Park, Maryland, United States of America
- Sara N. Bleich
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Affiliation Department of Health Policy and Management, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, United States of America
- Keeve E. Nachman
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* E-mail: knachman@jhu.edu
Affiliations Johns Hopkins Center for a Livable Future, Johns Hopkins University, Baltimore, Maryland, United States of America, Department of Environmental Health Sciences, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, United States of America, Department of Health Policy and Management, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, United States of America, Risk Sciences and Public Policy Institute, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, United States of America
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: KN TS UR MC SB JW. Performed the experiments: KN TS DJ MC JW SB AS. Analyzed the data: KN TS JW DJ MC AS SB. Contributed reagents/materials/analysis tools: AS JW SB. Wrote the paper: KN TS JW DJ MC UR AS SB.