About the Authors

Jie He

Contributed equally to this work with: Jie He, Tao Xuan

Affiliation School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, P R China

Tao Xuan

Contributed equally to this work with: Jie He, Tao Xuan

xuantao@sjtu.edu.cn (TX); mfli@sjtu.edu.cn (ML)

Affiliations School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, P R China, School of Biomedical Engineering, Shanghai Jiao Tong University, Shanghai, P R China

Tianchi Xin

Affiliation School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, P R China

Hongbo An

Affiliation School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, P R China

Jinye Wang

Affiliation School of Biomedical Engineering, Shanghai Jiao Tong University, Shanghai, P R China

Gengchun Zhao

Affiliation School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, P R China

Mingfa Li

xuantao@sjtu.edu.cn (TX); mfli@sjtu.edu.cn (ML)

Affiliation School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, P R China

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: T. Xuan ML JW GZ. Performed the experiments: JH T. Xuan HA T. Xin. Analyzed the data: T. Xuan ML JH T. Xin. Contributed reagents/materials/analysis tools: JH T. Xuan HA T. Xin. Contributed to the writing of the manuscript: ML T. Xuan.