About the Authors

Chuanjin Yu

Affiliations Department of Resource and Environmental Science, School of Agriculture and Biology, Shanghai Jiao tong University, Shanghai, P. R. China, State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai, P. R. China

Lili Fan

Affiliations Department of Resource and Environmental Science, School of Agriculture and Biology, Shanghai Jiao tong University, Shanghai, P. R. China, State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai, P. R. China

Qiong Wu

Affiliations Department of Resource and Environmental Science, School of Agriculture and Biology, Shanghai Jiao tong University, Shanghai, P. R. China, State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai, P. R. China

Kehe Fu

Affiliations Department of Resource and Environmental Science, School of Agriculture and Biology, Shanghai Jiao tong University, Shanghai, P. R. China, State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai, P. R. China

Shigang Gao

Affiliations Department of Resource and Environmental Science, School of Agriculture and Biology, Shanghai Jiao tong University, Shanghai, P. R. China, State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai, P. R. China

Meng Wang

Affiliations Department of Resource and Environmental Science, School of Agriculture and Biology, Shanghai Jiao tong University, Shanghai, P. R. China, State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai, P. R. China

Jinxin Gao

Affiliations Department of Resource and Environmental Science, School of Agriculture and Biology, Shanghai Jiao tong University, Shanghai, P. R. China, State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai, P. R. China

Yaqian Li

Affiliations Department of Resource and Environmental Science, School of Agriculture and Biology, Shanghai Jiao tong University, Shanghai, P. R. China, State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai, P. R. China

Jie Chen

jiechen59@gmail.com

Affiliations Department of Resource and Environmental Science, School of Agriculture and Biology, Shanghai Jiao tong University, Shanghai, P. R. China, State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai, P. R. China

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: JC CY. Performed the experiments: CY JG. Analyzed the data: CY LF QW YL. Contributed reagents/materials/analysis tools: CY KF MW SG. Wrote the paper: CY. English polish: JC CY KF.