About the Authors

Md. Shamim Hossain

Affiliation Department of Integrative Physiology, Graduate School of Medical Sciences, Kyushu University, Fukuoka, Japan

Masataka Ifuku

Affiliation Department of Integrative Physiology, Graduate School of Medical Sciences, Kyushu University, Fukuoka, Japan

Sachiko Take

Affiliation Department of Integrative Physiology, Graduate School of Medical Sciences, Kyushu University, Fukuoka, Japan

Jun Kawamura

Affiliation Central Research Institute, Marudai Food Co. Ltd., Osaka, Japan

Kiyotaka Miake

Affiliation Central Research Institute, Marudai Food Co. Ltd., Osaka, Japan

Toshihiko Katafuchi

kataf@physiol.med.kyushu-u.ac.jp

Affiliation Department of Integrative Physiology, Graduate School of Medical Sciences, Kyushu University, Fukuoka, Japan

Competing Interests

The authors, including two who belong to the Central Research Institute, Marudai Food Co, Ltd. have declared that no competing interests exist. This does not alter the authors' adherence to all the PLOS ONE policies on sharing data and materials.

Author Contributions

Conceived and designed the experiments: MSH TK. Performed the experiments: MSH MI ST. Analyzed the data: MSH MI ST TK. Contributed reagents/materials/analysis tools: JK KM. Wrote the manuscript: MSH TK.