About the Authors
- Bangde Li
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Affiliations Sensory Evaluation Center, College of Agricultural Sciences, The Pennsylvania State University, University Park, Pennsylvania, United States of America, Department of Food Science, College of Agricultural Sciences, The Pennsylvania State University, University Park, Pennsylvania, United States of America
- Toral Zaveri
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Affiliations Sensory Evaluation Center, College of Agricultural Sciences, The Pennsylvania State University, University Park, Pennsylvania, United States of America, Department of Food Science, College of Agricultural Sciences, The Pennsylvania State University, University Park, Pennsylvania, United States of America
- Gregory R. Ziegler
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Affiliation Department of Food Science, College of Agricultural Sciences, The Pennsylvania State University, University Park, Pennsylvania, United States of America
- John E. Hayes
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* E-mail: jeh40@psu.edu
Affiliations Sensory Evaluation Center, College of Agricultural Sciences, The Pennsylvania State University, University Park, Pennsylvania, United States of America, Department of Food Science, College of Agricultural Sciences, The Pennsylvania State University, University Park, Pennsylvania, United States of America
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: JEH GRZ. Performed the experiments: BL TZ. Analyzed the data: BL JEH GRZ. Contributed reagents/materials/analysis tools: TZ GRZ. Wrote the paper: BL JEH. Assisted in interpretation of the data: GRZ. Provided editorial comments on the manuscript: GRZ TZ.