About the Authors

Takuhito Sezaki

Contributed equally to this work with: Takuhito Sezaki, Kohki Inada

Affiliation Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo, Kyoto, Japan

Kohki Inada

Contributed equally to this work with: Takuhito Sezaki, Kohki Inada

Affiliation Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo, Kyoto, Japan

Takayuki Sogabe

Affiliation Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo, Kyoto, Japan

Kumiyo Kakuda

Affiliation Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo, Kyoto, Japan

Lucia Tomiyama

Affiliation Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo, Kyoto, Japan

Yohsuke Matsuno

Affiliation Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo, Kyoto, Japan

Takafumi Ichikawa

Affiliation Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo, Kyoto, Japan

Michinori Matsuo

Affiliation Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo, Kyoto, Japan

Kazumitsu Ueda

Affiliations Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo, Kyoto, Japan, Institute for Integrated Cell-Material Sciences (iCeMS), Kyoto University, Sakyo, Kyoto, Japan

Noriyuki Kioka

nkioka@kais.kyoto-u.ac.jp

Affiliation Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo, Kyoto, Japan

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: NK. Performed the experiments: T. Sezaki KI T. Sogabe KK LT YM TI. Analyzed the data: MM KU NK. Contributed reagents/materials/analysis tools: YM TI. Wrote the paper: T. Sezaki KU NK.