- The temporal variation in pesticide concentrations within matured French wines
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Research Article | published 11 Feb 2025 PLOS ONE
https://doi.org/10.1371/journal.pone.0317086
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- Comparative analysis of grape berry microbiota uncovers sour rot associates from a Maryland vineyard
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Research Article | published 06 Feb 2025 PLOS ONE
https://doi.org/10.1371/journal.pone.0314397
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- Unsupervised monocular depth estimation with omnidirectional camera for 3D reconstruction of grape berries in the wild
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Research Article | published 03 Feb 2025 PLOS ONE
https://doi.org/10.1371/journal.pone.0317359
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- Stochastic variation in foraging traits within inbred lines of Drosophila
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Research Article | published 16 Jan 2025 PLOS ONE
https://doi.org/10.1371/journal.pone.0289864
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- A history of olive and grape cultivation in Southwest Asia using charcoal and seed remains
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Research Article | published 20 Jun 2024 PLOS ONE
https://doi.org/10.1371/journal.pone.0303578
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- Agropastoral and dietary practices of the northern Levant facing Late Holocene climate and environmental change: Isotopic analysis of plants, animals and humans from Bronze to Iron Age Tell Tweini
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Research Article | published 12 Jun 2024 PLOS ONE
https://doi.org/10.1371/journal.pone.0301775
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- Influence of climatic variation on microbial communities during organic Pinot noir wine production
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Research Article | published 28 Feb 2024 PLOS ONE
https://doi.org/10.1371/journal.pone.0296859
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- Solar photovoltaic wood racking mechanical design for trellis-based agrivoltaics
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Research Article | published 01 Dec 2023 PLOS ONE
https://doi.org/10.1371/journal.pone.0294682
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- Exploration of the B3 transcription factor superfamily in Aquilaria sinensis reveal their involvement in seed recalcitrance and agarwood formation
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Research Article | published 16 Nov 2023 PLOS ONE
https://doi.org/10.1371/journal.pone.0294358
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- Comparative microbiome analysis reveals the variation in microbial communities between ‘Kyoho’ grape and its bud mutant variety
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Research Article | published 30 Aug 2023 PLOS ONE
https://doi.org/10.1371/journal.pone.0290853
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- Physiological response of anthocyanin synthesis to different light intensities in blueberry
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Research Article | published 23 Jun 2023 PLOS ONE
https://doi.org/10.1371/journal.pone.0283284
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- Targeted deletion of grape retrotransposon associated with fruit skin color via CRISPR/Cas9 in Vitis labrascana ‘Shine Muscat’
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Research Article | published 08 Jun 2023 PLOS ONE
https://doi.org/10.1371/journal.pone.0286698
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- The king’s spice cabinet–Plant remains from Gribshunden, a 15th century royal shipwreck in the Baltic Sea
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Research Article | published 26 Jan 2023 PLOS ONE
https://doi.org/10.1371/journal.pone.0281010
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- Consumer acceptance of new plant-breeding technologies: An application to the use of gene editing in fresh table grapes
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Research Article | published 13 Dec 2022 PLOS ONE
https://doi.org/10.1371/journal.pone.0270792
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- Synergistic effect between plant extracts and fluoride to protect against enamel erosion: An in vitro study
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Research Article | published 16 Nov 2022 PLOS ONE
https://doi.org/10.1371/journal.pone.0277552
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