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Plastidial Starch Phosphorylase in Sweet Potato Roots Is Proteolytically Modified by Protein-Protein Interaction with the 20S Proteasome
Lin YC,
Chen HM,
Chou IM,
Chen AN,
Chen CP,
et al.
(2012)
Plastidial Starch Phosphorylase in Sweet Potato Roots Is Proteolytically Modified by Protein-Protein Interaction with the 20S Proteasome.
PLOS ONE 7(4): e35336.
https://doi.org/10.1371/journal.pone.0035336