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Correction: Charged metabolite biomarkers of food intake assessed via plasma metabolomics in a population-based observational study in Japan

  • Eriko Shibutami,
  • Ryota Ishii,
  • Sei Harada,
  • Ayako Kurihara,
  • Kazuyo Kuwabara,
  • Suzuka Kato,
  • Miho Iida,
  • Miki Akiyama,
  • Daisuke Sugiyama,
  • Akiyoshi Hirayama,
  • Asako Sato,
  • Kaori Amano,
  • Masahiro Sugimoto,
  • Tomoyoshi Soga,
  • Masaru Tomita,
  •  [ ... ],
  • Toru Takebayashi
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In Table 2, the mean (10th-90th range)a of Rice for Male should be (250–680). Please see the correct Table 2 here.

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Table 2. Food classification and population intake status.

https://doi.org/10.1371/journal.pone.0250864.t001

In Table 3, the Q2cumc for Eggs should be (0.02). Please see the correct Table 3 here.

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Table 3. Promising food biomarker candidates (n = 7,012).

https://doi.org/10.1371/journal.pone.0250864.t002

Reference

  1. 1. Shibutami E, Ishii R, Harada S, Kurihara A, Kuwabara K, Kato S, et al. (2021) Charged metabolite biomarkers of food intake assessed via plasma metabolomics in a population-based observational study in Japan. PLoS ONE 16(2): e0246456. https://doi.org/10.1371/journal.pone.0246456 pmid:33566801