Advertisement
Browse Subject Areas
?

Click through the PLOS taxonomy to find articles in your field.

For more information about PLOS Subject Areas, click here.

  • Loading metrics

Open Access

Correction

Correction: Shifting focus: The impacts of sustainable seafood certification

  • Ingrid van Putten,
  • Catherine Longo,
  • Ashleigh Arton,
  • Matt Watson,
  • Christopher M. Anderson,
  • Amber Himes-Cornell,
  • Clara Obregón,
  • Lucy Robinson,
  • Tatiana van Steveninck
  • Article
  • Metrics
  • Comments
  • Media Coverage

In the Author Contributions, Catherine Longo should be listed as one of the persons who contributed to Conceptualization and Funding acquisition.

The following information is missing from the Funding statement: CL received financial support from the Walton Family Foundation.

Reference

  1. 1. van Putten I, Longo C, Arton A, Watson M, Anderson CM, Himes-Cornell A, et al. (2020) Shifting focus: The impacts of sustainable seafood certification. PLoS ONE 15(5): e0233237. https://doi.org/10.1371/journal.pone.0233237 pmid:32433702

Citation: van Putten I, Longo C, Arton A, Watson M, Anderson CM, Himes-Cornell A, et al. (2020) Correction: Shifting focus: The impacts of sustainable seafood certification. PLoS ONE 15(6): e0235602. https://doi.org/10.1371/journal.pone.0235602

Published: June 26, 2020

Copyright: © 2020 van Putten et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.