Growth rate and colonization

In general, infant GI-bacterial species appear to have shorter generation times when compared with adult GI-bacterial species [40]. This was attributed to faster growing organisms having an advantage during early colonization [41]. We measured the generation times of 23 different E. coli isolates under aerobic and anaerobic growth conditions (Table S1) and found that low generation times in aerobic culture have a tendency to coincide with early colonization (p=0.034, one-tailed Mann–Whitney U test) (Figure S1). That this effect was observed under aerobic but not anaerobic conditions (p=0.95) coincides with the aerobic environment thought to exist in the early infant gut [42]. Of note, no trade-off was found between anaerobic and aerobic growth rates for the collection of E. coli isolates. Instead, a significant positive correlation was found between maximal aerobic growth rate and maximal anaerobic growth rate (p<0.001) (Figure S2A). Further analysis revealed a strong relationship between an increase in anaerobic growth rate and difference between anaerobic and aerobic growth rates (p<0.001) (Figure S2C). One strain (EDM106) however, did not follow the strict relationship between anaerobic and aerobic growth rates and had a faster growth rate under anaerobic conditions than would have been expected (Figures S2A and S2B).

Competition between strains isolated from an infant

In order to focus our investigation on strain competitiveness during colonization we looked more closely into the E. coli strain succession in the infant that harboured EDM106. We had isolated three distinct E. coli strains from this infant and it is likely that these isolates would have interacted with one another during the gut colonization process. A single strain was found at four days of age (EDM106), whereas EDM106 and EDM116 were found to coexist in the sample collected at one year of age (see materials and methods). At two years of age, both of these strains had been supplanted by EDM530. The three strains had no apparent clonal relationship, as determined from genome analysis (below), and they were the only E. coli strains found in the infant over the two year sampling period as determined from mdh fragment amplification and sequencing as described in [27]. The infant did not receive any antibiotic treatment during the sampling period.

Despite the abnormally high growth rate of EDM106 under anaerobic conditions, when compared with the entire collection of isolates, EDM106 had a longer anaerobic generation time (56.50±0.30 min.; mean ±s.e. with n=3) relative to EDM116 (50.97±0.32 min.; p < 0.01) and EDM530 (49.03±0.24 min.; p < 0.01, t-test). Thus, the final replacement event is in agreement with these measurements, assuming this is the main phenotype determining competition outcomes. Under aerobic conditions, EDM106 had a shorter generation time (38.12±0.35 min.) relative to both the EDM116 (40.98±0.49 min.; p < 0.01) and EDM530 (41.56±0.72 min.; p < 0.01) and thus, this strain fits the profile of an early colonizer with respect to aerobic growth rate [40,42].

Pair-wise competition experiments found that both EDM116 and EDM106 were individually outcompeted by EDM530 (Figure S3A and S4). If all three strains were competed together, EDM530 dominated the cultures (Figure S3B). Bacteriocins are a commonly ascribed determinant of bacterial intra-specific competition. Due to their potential effect and the fact that bacteriocin genes were discovered in the genomes, a susceptibility screen was performed. No effect on the strains used in the competition experiments was found. Plasmid transfer may also affect the competition experiments. The increased coverage depth of several contigs relative to the rest of the contigs of a genome sequence showed plasmid carriage by EDM106 and EDM116 (Table S2). In contrast, EDM530 does not seem to carry plasmids. After five days of co-culture of EDM530 and EDM106, no plasmid was isolated from EDM530, indicating a lack of plasmid transfer.

The co-occurrence of EDM106 and EDM116 in the sample taken at one year of age is difficult to explain given the substantially different generation times of these strains in anaerobic conditions. However, pair-wise competitions found that EDM106 and EDM116 were able to coexist in culture at stable densities for a substantial amount of time under both one and two day transfer regimes (Figure S5). The sHULK relationship described above could explain the observed competition outcomes between these strains in the batch culture regime. Growth rate measurements at different nutrient concentrations showed that these strains do in fact have this kind of relationship (Figure S6). Additionally, the co-culture showed an increased carrying capacity relative to the one expected from combining the single strain carrying capacities (p = 0.024, one-sample t-test) (Figure S7). Isoclines were generated as described in [43] using the measured carrying capacities and the relative abundances of strains in the co-culture, and this analysis supports that a stable equilibrium point can be reached by EDM106 and EDM116 (Figure S8).

EDM106 was outcompeted by EDM530 in serial batch culture. A series of competition experiments using different transfer times (12hours, 1day, 2days, 3days, and 4days) (Figure S4) found the same outcome under all conditions. There was, however, a positive non-linear relationship between increased time spent in low nutrient competition and number of transfers to out-competition (R²=0.95). This was further investigated using long term stationary phase cultures in which EDM106 eventually did outcompete EDM530 (Figure S9), supporting the hypothesis that EDM106 is a “gleaner” whereas EDM530 is an “exploiter” or “opportunist”.

Competition between E. coli isolates in a model gut microbiota

In order to investigate whether the strain competitions would be influenced by the presence of a background community, we used a simplified model gut microbiota with species representing the four main phyla (Firmicutes, Bacteroidetes, Actinobacteria and Proteobacteria) inhabiting the human gut [44]. Clostridium perfringens, Bacteroides thetaiotaomicron, and Bifidobacterium longum were inoculated into the batch culture system along with either EDM106 and EDM530 or EDM116 and EDM530. Species and E. coli strain dynamics were then followed over time. During the initial stages of the competition, E. coli strain dynamics remained consistent with previously described observations and continued as such for the competition between EDM116 and EDM530 (Figure S10). However, EDM530 no longer continued on the trajectory towards dominance after day 10. Instead, EDM106 came to dominate (Figure 1). This result was replicated in an independent experiment (Figure S11). The change in E. coli strain competition dynamics seemed to occur in conjunction with C. perfringens dominance in the batch culture. In order to investigate if the structure of the background community would affect the E. coli strain competition we performed the exact same competition experiment but under microaerophilic conditions to depress the growth of anaerobic bacteria and favour E. coli dominance. Despite EDM106 having a higher aerobic growth rate than EDM530, EDM530 continued on the same competitive trajectory (Figure S12). This result gives further support to the notion that the configuration of the background community, and in particular the relative abundance of C. perfringens, is important for altering the E. coli strain competitive interactions. The effect of C. perfringens on strain competition was further investigated by reviving cryogenic stocks collected on day 10 of a competition between EDM106 and EDM530, and spiking these cultures with high doses (10: 1 volume ratio relative to E. coli, see File S4) of either C. perfringens or B. thetaiotaomicron (Figure 2). Previous work has demonstrated that C. perfringens is a very effective competitor in similar experimental conditions as those used in this study [44]. The competition trajectories remained unchanged in the competition inoculated with B. thetaiotaomicron (Figure 2A-B). However, the competition trajectories reversed in the competition inoculated with C. perfringens (Figure 2C-D) indicating that C. perfringens dominance is the causative factor of reversed trajectories.

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Figure 1. Intra-specific competition is modulated by the resident background community.

Percent relative abundances are plotted as a function of time for the competitions between C. perfringens (C.perf), B. thetaiotaomicron (B.tio), B. longum and E. coli strains EDM106 and EDM530. Experiments were carried out in duplicate. A. Relative E. coli strain abundances. B. Relative species abundances. After day ten, competitive strain trajectories change, coinciding with C. perfringens dominance.

https://doi.org/10.1371/journal.pone.0067210.g001

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Figure 2. Intra-specific competition is context dependent.

One competition was inoculated with B. thetaiotaomicron (B.tio) (A and B) while the other was inoculated with C. perfringens (C and D) at day 12 of the experiment. Experiments were carried out in duplicate. Top panels (A and C) show E. coli strain relative abundances. Bottom panels (B and D) show species relative abundances. Competition trajectories of strains EDM106 and EDM530 reversed in the competition inoculated with C. perfringens relative to when the strains were alone or inoculated with B. thetaiotaomicron.

https://doi.org/10.1371/journal.pone.0067210.g002

Nutritional and metabolomic profiling of competitions

Investigation into potential reasons of altered strain competition outcomes by the addition of C. perfringens was begun by growing C. perfringens high cell density (12 hours) and then removing cells by filtration to create a spent rich medium that included any modulating factors released into the media. This procedure would not have depleted the medium of nutrients to such a degree that it would be expected to affect E. coli intra-specific competition (see below and Figure S13). Repeating the E. coli strain competitions in 90/10, 50/50, or 10/90 (spent/fresh) mediums did not produce any effects on competition outcomes (Figure S14) demonstrating that no modulating factors were being released by C. perfringens. The results from the long-term stationary phase culture experiment depicted in Figure S9, suggest that reduced resource levels can lead to a reversal of the competitive relationship between strains EDM106 and EDM530. Indeed, using rich/minimal-salts medium proportions of 90/10, 50/50, and 10/90 (Table S3) did find a reversal of the trajectories in the low nutrient (10/90) competition (Figure 3). HNMR spectra of the supernatants from these competitions identified differences linked to the competition outcomes, suggesting a chemical underpinning of the observations (Figure S15). HNMR signal peaks of complex samples can be attributed to many different types of molecules and therefore definitive identification is difficult.

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Figure 3. Strain competition outcomes are contingent on resource availability.

After two days equilibration period in rich medium, aliquots were transferred into either 90/10 (A), 50/50 (B), 10/90 (C) rich/minimal salts medium (see Table S2 and File S4 for details) and the competitions were continued under these conditions. Experiments were carried out in duplicate. Strain competition trajectories shift in the low nutrient competition (C).

https://doi.org/10.1371/journal.pone.0067210.g003

We then performed competitions using high, intermediate, and low concentrations of glucose and peptone (Table S3), with the high nutrient regimes corresponding to the concentrations in the original rich medium to see if the reversal of competitive outcome was a result of strict density effects or related to specific compounds. EDM530 dominated under all three scenarios with glucose as the sole carbon source (Figure S16), indicating that the reversal was not strictly due to density effects. However, low concentrations of peptone resulted in a changes to the competition trajectories in two separate experiments (p < 0.001 for both experiments, logistic mixed effects model, see File S4) (Figure 4). To further assess the potential of peptone and glucose as mediators of the competition outcomes we measured the dynamics of these nutrients over a 48 hour period. Glucose levels were below the linear detection range of our assay by the first sampling point. However, the peptone measurements demonstrated that EDM530 was a more effective consumer of peptone at early time points when concentrations were high, whereas EDM106 was a more adept scavenger at later time points when concentrations were lower (Figure S13). C. perfringens behaved much like EDM530 with respect to peptone usage dynamics, with rapid depletion early on and incomplete usage at the end point of the experiment. These results suggest a mechanism by which the strain level competition may be modulated through ecological interaction with bacteria belonging to a completely different phylum. When C. perfringens rapidly lowers the amount of peptone available to the competing E. coli strains this will result in an environment that favors the ‘gleaner’ (EDM106) rather than the ‘exploiter’ (EDM530). Thus the competitive relationship between the E. coli is indirectly contingent on the biotic environment in which they find themselves by proxy of a nutritional intermediary, i.e. it is a context-dependent relationship.

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Figure 4. Peptones can act as a mediator of context-dependent competition.

Two independent strain competition experiments were performed in duplicate in flasks containing minimal salts medium and different concentrations of peptone (Table S2). All experiments were carried out in duplicate. For the experiments shown in (A–C), The revived stocks were allowed two days equilibration period in Oxoid anaerobe basal broth, aliquots were then transferred into 90/10 (A), 50/50 (B), or 10/90 (C) peptone/minimal salts medium (A–C). Peptone concentration had a pronounced effect on the competition trajectories. For experiments shown in (D–F), a separate stock culture with a low relative starting abundance of strain EDM530 was inoculated into flasks into 200/10 (D), 50/50 (E), or 20/80 (F) peptone/minimal salts medium. Peptone concentration had a pronounced effect on the competition trajectories (p<0.001 for both experiments, logistic mixed effects model, see File S4).

https://doi.org/10.1371/journal.pone.0067210.g004

Genome comparisons

Genomes were sequenced as described in materials and methods. A general comparison of the annotated genomes of the three sequenced strains found a core genome of 3535 genes (72% of the annotated total) that drops by 7.5% to 3271 genes if E. coli MG1655 (K12) is included in the comparison (Figures S17 and S18). An enrichment comparison of some candidate pathways identified potential functional categories (discussed below) that could influence competition results (Figure 5 and Files S1, S2 and S3). The large differences in gene content strongly indicate that these strains do not have a recent clonal relationship.

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Figure 5. Functional categorization of differential gene content reveals similar biological enrichments using unique genetic elements.

Columns represent the six possible pairwise comparisons of EDM530, EDM106, and EDM116. Asterisks next to the strain designations on the x-axis indicate the strain that is being represented by the column in each comparison. For each comparison, each genome was BLASTed against the other genome in the pair and a list was generated of genes that were unique to that strain. Each list was analysed using the Blast2GO software in order to assign the unique genes to biological process categories (ontology level 3). These categories are listed on the y-axis and the colours (see colour key, top right) represent the number of genetic elements in each biological process category.

https://doi.org/10.1371/journal.pone.0067210.g005

Isolate competitions

The maximal growth rates of the three strains used in competitions matched the previously described pattern of colonization with the faster growing strain under aerobic conditions isolated from an earlier sample. Despite different growth rates of two of the isolates (EDM106 and EDM116) stable co-existence was observed in both one and two day transfer regimes. These observations can be explained by two different models. The first model invokes the sHULK relationship which would allow the two strains to be competitively superior in different phases of the batch culture. This would be in accordance with our growth rate measurements (Figure S6), and is a previously reported mechanism for maintenance of coexistence [10]. The second model is based on the observed increase in carrying capacity of the co-culture. If between-strain competition is weaker than within-strain competition there is a theoretical equilibrium point for coexistence (Figure S8). This state can be brought about cooperative interactions like cross-feeding, which is indicated in by the increased productivity in the co-culture (Figure S7). Acetate cross-feeding has been reported to evolve readily in E. coli cultures [45], but from our data we cannot determine the exact nature of the interaction between EDM106 and EDM116. Neither model excludes the other, but further experimentation is required for uncovering the mechanism of coexistence. However, the fact that these strains were found to coexist in the infant gut, as well as in co-culture suggests that they could occupy overlapping niches in their natural environment, and that the observed interaction is ecologically relevant.

In contrast, competitions with EDM106 and EDM530 under several different transfer regimes were consistently dominated by EDM530 (Figure S4). We did find a strong positive correlation between transfer rate and the number of transfers to outcompetition, and long term stationary cultures were dominated by EDM106 (Figure S9). The results presented in Figure 3 suggest that the eventual competitive outcome in the long term stationary cultures was not due to cell death, but rather that it was caused by an altered competitive interaction brought on by a changed nutrient environment. These results fit a model where the exploiter gains ground during the log period of growth while the gleaner does so during stationary phase. This hypothesis is supported by peptone usage measurements that further categorize EDM106 as a gleaner that can better use lower concentrations of peptone while EDM530 is an exploiter that is more optimized for faster utilization of higher concentrations of peptone (Figure S13). When all the competition results are taken together, we were able to replicate the outcomes of strain competition observed in the actual infant gut but this does not mean that these were the actual factors responsible for the outcomes in that complex environment. An additional consideration when evaluating these results is the detection threshold inherent in our quantification methodology. Using traditional serial dilution techniques, it is only possible to reliably determine very large abundance differences between populations of bacteria (i.e., log-fold). Our methodology (as presented in [46]) accurately measures fine scale relative abundances. However, this method does not allow us to conclude that a species or strain has been excluded from the culture because there is a detection limit around 5% relative abundance.

Context-dependent competitive effects

Competition between EDM106 and EDM530 in the model gut background found that the competitive trajectories of the strains changed as C. perfringens became dominant (Figure 1). This indicates that the community structure of the surrounding species can modify the interaction between competing strains. While this may seem intuitive, examples of these types of interactions in bacterial systems are, to our knowledge, lacking.

The altered strain interactions in the presence of C. perfringens (and not B. thetaiotaomicron) suggested that the C. perfringens was modifying the environment through either resource consumption or by releasing a factor to which EDM530 was more susceptible (Figure 2). The latter hypothesis was rejected after repeating the E. coli strain competitions in the presence of filtered supernatant failed to reverse the competition trajectories (Figure S14). HNMR spectroscopy also failed to identify any specific compound affecting the competitions. However, simply lowering the starting nutrient concentration resulted in the same change in competitive dynamics (Figure 3) as observed when C. perfringens was added to the medium. We were able to attribute this effect to peptone availability (Figure 4 Figure S13). These observations are in accordance with growth rate measurements that suggest a sHULK relationship between EDM106 and EDM530. They also suggest a concrete mechanism through which context-dependent interactions can occur between organisms on one trophic level.

Dogma dictates that organisms evolve towards maximal metabolic efficiency, but this does not explain how a metabolically effective organism can be at a disadvantage when a resource is abundant. However, a phenotype has been observed in several species of bacteria, including E. coli, showing growth inhibition in the presence of high concentrations of certain amino acids or combinations thereof [47]. It may also be the case that different strains have different abilities when it comes to maintaining an optimal intracellular nitrogen-carbon balance while growing on nitrogen rich compounds. These hypotheses may provide insight into reasons why high nutrient concentrations could affect the observed strain level competitive dynamics. C. perfringens is known to be able to drastically alter environments rich in amino acids because of enhanced proteolytic capabilities and high growth rates [48,49]. This may, in turn, change the intra-specific competitive interaction in favour of the low K_s strain rather than the high µ_max strain.

It is difficult to classify the context-dependent interaction that we observed as either TMII or DMII. While the density effect of C. perfringens on the abundance of the two E. coli strains in co-culture is evident, the effect on the strain interaction does not seem to be density dependent (Figure S16). Rather the effect is mediated through an environmental intermediary. It stands to reason that this would alter the physiological state, and hence the phenotype, of the E. coli strains, possibly in a differential manner, but that is not something we can conclude based on our data. Even so it would be incorrect to call this strain competition strict TMII since there is no direct biotic link between the context-dependent effect on E. coli and the intervening species. The literature provides several cases similar to the one described here, where a third species alters the interaction between two others indirectly through the environmental context, but this phenomenon has mostly been classified as TMII [19]. TMII, however, involves a very different mechanism where species A causes a phenotypic change in species B, thus altering the interaction between species B and C. Furthermore, the systems that have been studied for this purpose generally contain at least two species that are directly linked by a consumer-resource relationship. This is not the case in many bacterial systems where resource competition is presumed to be the predominant form of biotic interaction [50]. In these kinds of systems the environmental context is likely to be an important mediator of context-dependent effects. Thus, we suggest a third category of context-dependent higher order interaction, EMII (environmentally mediated indirect interaction), to describe this set of cases.

Genome comparison

Previous investigation into colonization determinants of E. coli strains has mostly focused on adhesins and other factors that mediate host interactions. This is understandable considering the importance of pathogenic E. coli in human health. However, gut bacteria reside in complex communities in which bacteria-bacteria interactions occur mainly through resource competition, and the term virulence deserves, and has begun to receive, a broader definition that includes metabolic capabilities [51,52]. This is especially important in the case of E. coli because commensal and pathogenic strains share so many genomic features [53].

A general genome comparison of the three strains competed in this study found the number of genes in core genome, 72% of the annotated total, were well within the normal variance seen between E. coli genomes [54]. Investigation into several gene pathways hypothesized to be important for competition in our model system found differences between strains in peptide uptake and utilization, sugar uptake and utilization, and quorum sensing pathways (Files S1, S2 and S3). EDM106 is enriched compared with EDM530 for small molecule and secondary metabolic processes (Figure 5). This strain also encodes a unique putative oligo-peptide ABC transporter that could help explain the increased peptide affinity at low concentrations. Competition outcomes could also be influenced by strain specific differences in quorum sensing [55]. EDM106 has the luxS gene for production of autoinducer-2, but lacks a functional suite of lsr genes for quorum response. ‘Signal blind’ mutants had been found to have higher fitness than their wild type parent strain when present as a minority [56,57]. The relative enrichment of stress response genes of EDM106 (Figure 5) may help explain the advantage of EDM106 later in the competition, when toxic metabolic by-product concentrations are high, although further work would be required to make this claim.

EDM530 is enriched for oxidation reduction processes relative to both EDM106 and EDM116 which probably relates to the high anaerobic growth rate relative to the other two strains (Figure 5). EDM530 also encodes several unique systems for transmembrane transport and catabolism of sugars, including the yihO gene encoding a glucuronide transporter. This transporter could have impacts on competition and colonization in the infant gut since glucuronide is a major carbon source for E. coli in the intestine [58,59].

Interestingly, the enrichment analysis (Figure 5) found that the three strains in this study are unique in many respects, yet retain a gene content profile at the higher biological process level that is consistent. The ecological strategies represented by our ‘gleaner’ (EDM106) and ‘exploiter’ (EDM530) entail quite different lifestyles. E.g. the two strains may be able to use the same resources, but an ecological ‘exploiter’ would typically use low specificity and low affinity transporters representing an adaptation towards “feast” conditions, but resulting in reduced competitiveness during nutrient starvation [60]. Relatively slower growers, represented by the ecological ‘gleaner’, tend to have high affinity transporters, making them competitive in low nutrient environments, while at the same time making them susceptible to saturation or toxic effects when resources are plentiful [61]. The fact that these strains employ different genetic elements to achieve similar biological functions could represent underlying adaptation to the ecological niche, and is in agreement with an sHULK interpretation of the strain-pair relationship.

Strengths, limitations and concluding remarks

The inherent limitations of our model system make it all the more surprising that we found some of the same competitive outcomes that were observed in the gut environment. Several pathways were identified in the genomes that could have influenced competitive outcomes and could lead to further investigations to solidify a bridge between gene content and competitive outcomes in the natural environment. It is difficult to ascribe our results to particular genes or pathways, especially due to the number of unique genes that are annotated as hypothetical proteins in each of the strains. However, we do provide genomic profiles of an ecological gleaner in comparison with two exploiter phenotypes. Since the genomic sequences provided here are linked with extensive ecological metadata, this information could form a valuable basis for comparison in studies of related phenomena. We also present evidence of context-dependent competition in bacteria, and we propose mechanisms that can promote this phenomenon. Understanding the population ecology of gut bacteria is of increasing importance with increased use of antibiotics and probiotics for therapeutic ends without knowledge of possible cascading effects [62].

Our observations offer a general mechanism by which the fine scale dynamics of microbial communities can be determined by biotic processes. In a system where a high degree of exploitation competition takes place on several taxonomic levels, the ability of keystone taxa to remodel the abiotic environment may have profound effects on community structure. In the present case we can easily envision two scenarios where one of the two E. coli strains outcompetes the other, depending who is dominating the background community (Clostridia or Bacteroides). Context-dependent competition most likely represents a general phenomenon where community composition at high taxonomic levels determines the outcomes of strain level colonization processes by remodelling the environment to become more permissive to some strains than others. This suggests a mechanism by which temporal changes in a limiting nutrient concentration can promote coexistence by changing the competitive interactions between strains. Given two species with an sHULK relationship competing in an environment where nutrient concentrations fluctuate, periods of high resource availability would favor one member of the pair, whereas low nutrient conditions would favor the other. Context-dependent competition may be especially important in the GI-system since it is subject to a pulse-like nutrient regime where key resources alternate between high and low concentrations.

Strains, life history trait measurement and competitions

Strains were obtained from the IMPACT cohort and all are described as part of that study except EDM530 [27]. EDM530 was isolated after the previous study. The phylogenetic relationship between the strains, based on whole genome sequences, has been described elsewhere [38]. The model background microbiota has been described elsewhere [44]. Growth rates and competition experiments (see File S4 for details) were performed in Oxoid anaerobe basal broth, a medium designed to accommodate GI bacteria, unless otherwise stated. Growth rates were measured in triplicate by monitoring OD600 with a Bioscreen (Oy Growth Curves Ab Ltd, Finland). Carrying capacities were measured by freeze drying and weighing (see File S4 for details).

Determination of co-existence of EDM106 and EDM116 in one year fecal sample

A 600 bp region of the mdh gene was sequenced directly from the DNA extracted from the fecal sample. From the electropherogram we identified mixed peaks in 7 positions that indicated two co-existing strains with one in lower abundance. Visual decomposition of the mixed electropherogram into two sequences and subsequent alignment with the pure sequences of EDM116 and EDM106 found perfect identity for both subsequences. Multiple linear regression of the mixed spectrum against the strain unit spectra (see below) found relative abundances of 84% and 16% for EDM116 and EDM106 respectively (R-squared=0.975, p<0.0001), providing evidence of the co-existence of these two strains in the one year sample.

Sample processing and quantification of relative abundances

DNA extraction, PCR amplification, and sequencing of mdh and 16s rRNA gene fragments were performed using previously described methods [27,46]. The relative abundances of strains and species in the competitions were determined by multivariate decomposition of mixed mdh or 16SrRNA gene sequence electropherograms as previously described [27,46].

Bacteriocin screening and plasmid detection

All strains were subjected to a bacteriocin screen using the overlay method with each used both as an overlay and stab inoculate. Plasmid extraction from the three strains used in the competitions was carried out using the Promega (Madison, WI, USA) Wizard® PlusSV Miniprep system and isolates were visualized on a gel.

Proton nuclear magnetic resonance (HNMR) spectra

Samples were spun down at 12,000 rpm (13,400g) at 4^°C and the supernatant was removed and combined with potassium salts buffer at pH 7.4 and TSP as an internal standard. NMR spectra were obtained from a Bruker Avance 600 NMR spectrometer. 1d NOESY spectra were acquired with presaturation for water suppression. The spectra were referenced to the TSP signal at 0 ppm, baseline corrected and normalized to a constant sum of 1. Prior to PCA, the spectra were mean centered and scaled to unit variance. All statistical computations were carried out using R (R Development Core Team, 2011).

Genome sequencing and assembly

The genomes of E. coli strains EDM530, EDM106, and EDM116 were sequenced using Roche 454 GS (FLX Titanium) pyrosequencing according to standard protocol. Number of contigs, median depth and N50 were 198, 17.5 and 1209, 585.8, 17.5 and 4007, and 864, 8.2 and 2714 for the strains, respectively. De Novo assembly was performed using Newbler v 2.3 with default settings and contigs were annotated with RAST [63]. Characterization of shared and unique gene content was done by BLASTing all annotated genes of all strains against one another using 85% sequence identity and an e-value cutoff of <1e^-25 for assignment of presence (see Files S4 and [38] for details). Gene enrichment analysis and gene ontology (GO) assignment were carried out using the Blast2GO software package using the SEED categorization derived from ontology level 3 biological process assignments [64]. All DNA sequences have been submitted to the European Nucleotide Archive database with sample accession numbers ERS155058 (EDM106), ERS155052 (EDM116), and ERS155050 (EDM530).