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Strain-level diversity of commercial probiotic isolates of Bacillus, Lactobacillus, and Saccharomyces species illustrated by molecular identification and phenotypic profiling
- Juliana M. Ansari,
- Christine Colasacco,
- Elli Emmanouil,
- Scott Kohlhepp,
- Olivia Harriott
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- Published: March 22, 2019
- https://doi.org/10.1371/journal.pone.0213841