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Open Access
Peer-reviewed
Research Article
Plasma Elaidic Acid Level as Biomarker of Industrial Trans Fatty Acids and Risk of Weight Change: Report from the EPIC Study
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Véronique Chajès ,
* E-mail: chajesv@iarc.fr
Affiliation Nutrition and Metabolism Section, International Agency for Research on Cancer, Lyon, France
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Carine Biessy,
Affiliation Nutrition and Metabolism Section, International Agency for Research on Cancer, Lyon, France
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Pietro Ferrari,
Affiliation Nutrition and Metabolism Section, International Agency for Research on Cancer, Lyon, France
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Isabelle Romieu,
Affiliation Nutrition and Metabolism Section, International Agency for Research on Cancer, Lyon, France
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Heinz Freisling,
Affiliation Nutrition and Metabolism Section, International Agency for Research on Cancer, Lyon, France
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Inge Huybrechts,
Affiliation Nutrition and Metabolism Section, International Agency for Research on Cancer, Lyon, France
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Augustin Scalbert,
Affiliation Nutrition and Metabolism Section, International Agency for Research on Cancer, Lyon, France
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Bas Bueno de Mesquita,
Affiliations Department of Epidemiology and Biostatistics, The School of Public Health, Imperial College London, London, United Kingdom, Department For Determinants of Chronic Diseases (DCD), National Institute for Public Health and the Environment (RIVM), Bilthoven, The Netherlands, Department of Gastroenterology and Hepatology, University Medical Centre, Utrecht, The Netherlands, Department of Social & Preventive Medicine, Faculty of Medicine, University of Malaya, Kuala Lumpur, Malaysia
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Dora Romaguera,
Affiliations Department of Epidemiology and Biostatistics, The School of Public Health, Imperial College London, London, United Kingdom, Instituto de Investigacion Sanitaria de Palma (IdISPa) and CIBER Fisiopatología de la Obesidad y Nutrición (CIBEROBN), Spain
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Marc J. Gunter,
Affiliation Department of Epidemiology and Biostatistics, The School of Public Health, Imperial College London, London, United Kingdom
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Paolo Vineis,
Affiliation Department of Epidemiology and Biostatistics, The School of Public Health, Imperial College London, London, United Kingdom
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Camilla Plambeck Hansen,
Affiliation Department of Public Health, Section of Epidemiology, Aarhus University, Aarhus, Denmark
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Marianne Uhre Jakobsen,
Affiliation Department of Public Health, Section of Epidemiology, Aarhus University, Aarhus, Denmark
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Françoise Clavel-Chapelon,
Affiliations INSERM, Centre for research in Epidemiology and Population Health (CESP), U1018, Nutrition, Hormones and Women’s Health team, Villejuif, France, University Paris Sud, UMRS 1018, Villejuif, France, Institute Gustave Roussy, Villejuif, France
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Guy Fagherazzi,
Affiliations INSERM, Centre for research in Epidemiology and Population Health (CESP), U1018, Nutrition, Hormones and Women’s Health team, Villejuif, France, University Paris Sud, UMRS 1018, Villejuif, France, Institute Gustave Roussy, Villejuif, France
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Marie-Christine Boutron-Ruault,
Affiliations INSERM, Centre for research in Epidemiology and Population Health (CESP), U1018, Nutrition, Hormones and Women’s Health team, Villejuif, France, University Paris Sud, UMRS 1018, Villejuif, France, Institute Gustave Roussy, Villejuif, France
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Verana Katzke,
Affiliation The German Cancer Research Center (DKFZ), Heildelberg, Germany
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Jasmine Neamat-Allah,
Affiliation The German Cancer Research Center (DKFZ), Heildelberg, Germany
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Heiner Boeing,
Affiliation Department of Epidemiology, German Institute of Human Nutrition, Potsdam-Rehbruecke, Nuthetal, Germany
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Ursula Bachlechner,
Affiliation Department of Epidemiology, German Institute of Human Nutrition, Potsdam-Rehbruecke, Nuthetal, Germany
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Antonia Trichopoulou,
Affiliations Hellenic Health Foundation, Athens, Greece, Department of Hygiene, Epidemiology and Medical Statistics, University of Athens Medical School, Athens, Greece
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Androniki Naska,
Affiliations Hellenic Health Foundation, Athens, Greece, Department of Hygiene, Epidemiology and Medical Statistics, University of Athens Medical School, Athens, Greece
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Philippos Orfanos,
Affiliations Hellenic Health Foundation, Athens, Greece, Department of Hygiene, Epidemiology and Medical Statistics, University of Athens Medical School, Athens, Greece
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Valeria Pala,
Affiliation Epidemiology and Prevention Unit, IRCCS Foundation, National Cancer Institute, Milan, Italy
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Giovanna Masala,
Affiliation Molecular and Nutritional Epidemiology Unit, Cancer Research and Prevention Institute-ISPO, Florence, Italy
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Amalia Mattiello,
Affiliation Department of Clinical and Experimental Medicine, Federico II University, Naples, Italy
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Guri Skeie,
Affiliation Department of Community Medicine, University of Tromsø-The Arctic University of Norway, Norway
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Elisabete Weiderpass,
Affiliation Department of Community Medicine, University of Tromsø-The Arctic University of Norway, Norway
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Antonio Agudo,
Affiliation Unit of Nutrition, Environment, and Cancer, Catalan Institute of Oncology-ICO, IDIBELL, L’Hospitalet de Llobregat, Barcelona, Spain
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Jose Maria Huerta,
Affiliations Department of Epidemiology, Murcia Regional Health Council, Murcia, Spain, CIBER Epidemiology and Public Health CIBERESP, Spain
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Eva Ardanaz,
Affiliations CIBER Epidemiology and Public Health CIBERESP, Spain, Navarre Public Health Institute, Pamplona, Spain
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Maria Jose Sánchez,
Affiliations CIBER Epidemiology and Public Health CIBERESP, Spain, Andalusian School of Public Health, Granada, Spain
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Miren Dorronsoro,
Affiliation Public health Direction and Biodonostia- CIBERESP, Basque Regional Health Department, San Sebastian, Spain
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Jose Ramon Quirós,
Affiliation Public Health Directorate, Asturias, Spain
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Ingegerd Johansson,
Affiliation Department of odontology, Umeå University, Sweden
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Anna Winkvist,
Affiliation Department of Internal Medicine and Clinical Nutrition, Sahlgrenska Academy, University of Gothenburg, Sweden
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Emily Sonested,
Affiliation Department of Clinical Sciences in Malmö, Nutrition Epidemiology, Lund University, Malmö, Sweden
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Tim Key,
Affiliation The Cancer Epidemiology Unit, University of Oxford, Oxford, United Kingdom
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Kay-Tee Khaw,
Affiliation Clinical Gerontology Unit, Department of Public Health and Primary Care, Institute of Public Health, University of Cambridge, United Kingdom
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Nicolas J. Wareham,
Affiliation MRC Epidemiology Unit, Institute of Metabolic Science, Addenbrooke’s Hospital, Cambridge, United Kingdom
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Petra H.M. Peeters,
Affiliations Department of Epidemiology and Biostatistics, The School of Public Health, Imperial College London, London, United Kingdom, Julius Center for Health Sciences and Primary Care, University Medical Centre Utrecht, Utrecht, The Netherlands
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Nadia Slimani
Affiliation Nutrition and Metabolism Section, International Agency for Research on Cancer, Lyon, France
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Plasma Elaidic Acid Level as Biomarker of Industrial Trans Fatty Acids and Risk of Weight Change: Report from the EPIC Study
- Véronique Chajès,
- Carine Biessy,
- Pietro Ferrari,
- Isabelle Romieu,
- Heinz Freisling,
- Inge Huybrechts,
- Augustin Scalbert,
- Bas Bueno de Mesquita,
- Dora Romaguera,
- Marc J. Gunter
- Published: February 12, 2015
- https://doi.org/10.1371/journal.pone.0118206