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The Oxidant-Scavenging Abilities in the Oral Cavity May Be Regulated by a Collaboration among Antioxidants in Saliva, Microorganisms, Blood Cells and Polyphenols: A Chemiluminescence-Based Study
- Isaac Ginsburg,
- Ron Kohen,
- Miri Shalish,
- David Varon,
- Ella Shai,
- Erez Koren

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- Published: May 2, 2013
- https://doi.org/10.1371/journal.pone.0063062
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