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The Rice R2R3-MYB Transcription Factor OsMYB55 Is Involved in the Tolerance to High Temperature and Modulates Amino Acid Metabolism
- Ashraf El-kereamy,
- Yong-Mei Bi,
- Kosala Ranathunge,
- Perrin H. Beatty,
- Allen G. Good,
- Steven J. Rothstein
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- Published: December 14, 2012
- https://doi.org/10.1371/journal.pone.0052030