Advertisement
Browse Subject Areas
?

Click through the PLOS taxonomy to find articles in your field.

For more information about PLOS Subject Areas, click here.

< Back to Article

Table 1.

Baseline characteristics of the study population.

More »

Table 1 Expand

Table 2.

Age-adjusted characteristics of the study population, according to egg consumption.

More »

Table 2 Expand

Table 3.

Cross-sectional and prospective associations between metabolic syndrome and egg consumption.*

More »

Table 3 Expand

Table 4.

Multivariable-adjusted ORs, RRs and 95% CIs of individual metabolic syndrome components according to egg consumption group.*

More »

Table 4 Expand

Table 5.

Multivariable-adjusted RRs and 95% CIs of the MetS and its component according to average egg consumption group by BMI category.*

More »

Table 5 Expand