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Effects of Decreased Occlusal Loading during Growth on the Mandibular Bone Characteristics

Fig 7

A representative 3D reconstructions of the hard-diet group (A) and the soft-diet group (B).

Scale bar = 5 mm. Note the much smaller size of the soft-diet mandible.

Fig 7

doi: https://doi.org/10.1371/journal.pone.0129290.g007