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Analysis and Prediction of the Metabolic Stability of Proteins Based on Their Sequential Features, Subcellular Locations and Interaction Networks

Figure 3

The numbers of each kind of features in optimal feature sets.

The numbers of each kind of features for (A) the 62 feature components in the optimal “short/medium”-“long/extra-long” classifier, (B) the 43 feature components in the optimal “short”-“medium” classifier, and (C) the 122 feature components in the optimal “long”-“extra-long” classifier.

Figure 3

doi: https://doi.org/10.1371/journal.pone.0010972.g003