Altered smell and taste: Anosmia, parosmia and the impact of long Covid-19

• Duika L. Burges Watson ,

  Contributed equally to this work with: Duika L. Burges Watson, Vincent Deary

  Roles Conceptualization, Formal analysis, Writing – original draft, Writing – review & editing

  * E-mail: duika.burges-watson@newcastle.ac.uk

  Affiliation Faculty of Medical Sciences, Newcastle University, Newcastle Upon Tyne, United Kingdom

  https://orcid.org/0000-0002-5791-9670

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• Miglena Campbell ,

  Roles Conceptualization, Formal analysis, Writing – review & editing

  ¶‡ These authors also contributed equally to this work.

  Affiliation Centre for Applied Psychological Science, Teesside University, Middlesbrough, United Kingdom

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• Claire Hopkins ,

  Roles Conceptualization, Formal analysis, Writing – review & editing

  ¶‡ These authors also contributed equally to this work.

  Affiliation King’s College, London, United Kingdom

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• Barry Smith ,

  Roles Conceptualization, Formal analysis, Writing – review & editing

  ¶‡ These authors also contributed equally to this work.

  Affiliation Institute of Philosophy, University of London, London, United Kingdom

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• Chris Kelly ,

  Roles Conceptualization, Data curation, Formal analysis, Writing – review & editing

  ¶‡ These authors also contributed equally to this work.

  Affiliation AbScent, Andover, United Kingdom

  https://orcid.org/0000-0002-4476-3208

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• Vincent Deary

  Contributed equally to this work with: Duika L. Burges Watson, Vincent Deary

  Roles Conceptualization, Formal analysis, Writing – review & editing

  Affiliation Psychology, Northumbria University, Newcastle Upon Tyne, United Kingdom

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