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Assessing the costs and returns of on-farm food safety improvements: A survey of Good Agricultural Practices (GAPs) training participants
- Todd M. Schmit,
- Gretchen L. Wall,
- Elizabeth J. Newbold,
- Elizabeth A. Bihn
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- Published: July 2, 2020
- https://doi.org/10.1371/journal.pone.0235507