Health-motivated taxes on red and processed meat: A modelling study on optimal tax levels and associated health impacts

• Marco Springmann ,

  Roles Conceptualization, Data curation, Formal analysis, Investigation, Methodology, Writing – original draft, Writing – review & editing

  * E-mail: marco.springmann@dph.ox.ac.uk

  Affiliations Oxford Martin Programme on the Future of Food, University of Oxford, Oxford, United Kingdom, Centre on Population Approaches for Non-Communicable Disease Prevention, Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom

  http://orcid.org/0000-0001-6028-5712

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• Daniel Mason-D’Croz,

  Roles Data curation, Methodology, Software, Writing – review & editing

  Affiliations Environment and Production Technology Division, International Food Policy Research Institute (IFPRI), Washington, DC, United States of America, Agriculture and Food, Commonwealth Scientific and Industrial Research Organisation (CSIRO), St Lucia, Queensland, Australia

  http://orcid.org/0000-0003-0673-2301

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• Sherman Robinson,

  Roles Methodology, Software, Writing – review & editing

  Affiliation Environment and Production Technology Division, International Food Policy Research Institute (IFPRI), Washington, DC, United States of America

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• Keith Wiebe,

  Roles Writing – review & editing

  Affiliation Environment and Production Technology Division, International Food Policy Research Institute (IFPRI), Washington, DC, United States of America

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• H. Charles J. Godfray,

  Roles Writing – review & editing

  Affiliations Oxford Martin Programme on the Future of Food, University of Oxford, Oxford, United Kingdom, Department of Zoology, University of Oxford, Oxford, United Kingdom

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• Mike Rayner,

  Roles Writing – review & editing

  Affiliations Oxford Martin Programme on the Future of Food, University of Oxford, Oxford, United Kingdom, Centre on Population Approaches for Non-Communicable Disease Prevention, Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom

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• Peter Scarborough

  Roles Writing – review & editing

  Affiliations Oxford Martin Programme on the Future of Food, University of Oxford, Oxford, United Kingdom, Centre on Population Approaches for Non-Communicable Disease Prevention, Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom

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