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A green-lipped mussel reduces pain behavior and chondrocyte inflammation and attenuated experimental osteoarthritis progression
Jhun J,
Na HS,
Cho KH,
Kim J,
Moon YM,
et al.
(2021)
A green-lipped mussel reduces pain behavior and chondrocyte inflammation and attenuated experimental osteoarthritis progression.
PLOS ONE 16(12): e0259130.
https://doi.org/10.1371/journal.pone.0259130