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Article Source: Consumers discard a lot more food than widely believed: Estimates of global food waste using an energy gap approach and affluence elasticity of food waste
Verma MvdB, de Vreede L, Achterbosch T, Rutten MM (2020) Consumers discard a lot more food than widely believed: Estimates of global food waste using an energy gap approach and affluence elasticity of food waste. PLOS ONE 15(2): e0228369. https://doi.org/10.1371/journal.pone.0228369

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