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In vitro efficacy of potentiated egg yolk powder against Campylobacter jejuni does not correlate with in vitro efficacy
Soumaila Garba A,
Thibodeau A,
Perron A,
Laurent-Lewandowski S,
Letellier A,
et al.
(2019)
In vitro efficacy of potentiated egg yolk powder against Campylobacter jejuni does not correlate with in vitro efficacy.
PLOS ONE 14(3): e0212946.
https://doi.org/10.1371/journal.pone.0212946