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Impact of grazing dairy steers on winter rye (Secale cereale) versus winter wheat (Triticum aestivum) and effects on meat quality, fatty acid and amino acid profiles, and consumer acceptability of organic beef
Phillips HN,
Heins BJ,
Delate K,
Turnbull R
(2017)
Impact of grazing dairy steers on winter rye (Secale cereale) versus winter wheat (Triticum aestivum) and effects on meat quality, fatty acid and amino acid profiles, and consumer acceptability of organic beef.
PLOS ONE 12(11): e0187686.
https://doi.org/10.1371/journal.pone.0187686