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Mulberry-extract improves glucose tolerance and decreases insulin concentrations in normoglycaemic adults: Results of a randomised double-blind placebo-controlled study
Lown M,
Fuller R,
Lightowler H,
Fraser A,
Gallagher A,
et al.
(2017)
Mulberry-extract improves glucose tolerance and decreases insulin concentrations in normoglycaemic adults: Results of a randomised double-blind placebo-controlled study.
PLOS ONE 12(2): e0172239.
https://doi.org/10.1371/journal.pone.0172239