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Lack of Detectable Allergenicity in Genetically Modified Maize Containing “Cry” Proteins as Compared to Native Maize Based on In Silico & In Vitro Analysis
Mathur C,
Kathuria PC,
Dahiya P,
Singh AB
(2015)
Lack of Detectable Allergenicity in Genetically Modified Maize Containing “Cry” Proteins as Compared to Native Maize Based on In Silico & In Vitro Analysis.
PLOS ONE 10(2): e0117340.
https://doi.org/10.1371/journal.pone.0117340