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Article Source: Dietary Mushroom Intake May Reduce the Risk of Breast Cancer: Evidence from a Meta-Analysis of Observational Studies
Li J, Zou L, Chen W, Zhu B, Shen N, et al. (2014) Dietary Mushroom Intake May Reduce the Risk of Breast Cancer: Evidence from a Meta-Analysis of Observational Studies. PLOS ONE 9(4): e93437. https://doi.org/10.1371/journal.pone.0093437

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