About the Authors

Ornella Di Pietro

Affiliation Laboratory of Pharmaceutical Chemistry, Faculty of Pharmacy and Food Sciences, and Institute of Biomedicine, University of Barcelona, Barcelona, Spain

Jordi Juárez-Jiménez

Current address: EaStCHEM School of Chemistry, University of Edinburgh, Edinburgh, United Kingdom

Affiliation Department of Nutrition, Food Science and Gastronomy, Faculty of Pharmacy and Food Sciences, and Institute of Biomedicine, Campus Torribera, University of Barcelona, Santa Coloma de Gramenet, Spain

Diego Muñoz-Torrero

Affiliation Laboratory of Pharmaceutical Chemistry, Faculty of Pharmacy and Food Sciences, and Institute of Biomedicine, University of Barcelona, Barcelona, Spain

Charles A. Laughton

charles.laughton@nottingham.ac.uk (CAL); fjluque@ub.edu (FJL)

Affiliation School of Pharmacy and Centre for Biomolecular Sciences, University Park, Nottingham, United Kingdom

F. Javier Luque

charles.laughton@nottingham.ac.uk (CAL); fjluque@ub.edu (FJL)

Affiliation Department of Nutrition, Food Science and Gastronomy, Faculty of Pharmacy and Food Sciences, and Institute of Biomedicine, Campus Torribera, University of Barcelona, Santa Coloma de Gramenet, Spain

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceptualization: CAL FJL. Formal analysis: ODP JJJ. Funding acquisition: DMT CAL FJL. Investigation: ODP JJJ. Supervision: CAL FJL. Visualization: ODP. Writing – original draft: ODP DMT CAL FJL.