About the Authors

Pål A. Olsvik

pal.olsvik@nifes.no

Affiliation National Institute of Nutrition and Seafood Research, Bergen, Norway

Marc H. G. Berntssen

Affiliation National Institute of Nutrition and Seafood Research, Bergen, Norway

Liv Søfteland

Affiliation National Institute of Nutrition and Seafood Research, Bergen, Norway

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: PAO MHGB LS. Performed the experiments: LS. Analyzed the data: PAO. Contributed reagents/materials/analysis tools: PAO MHGB LS. Wrote the paper: PAO.