About the Authors
- Wibke S. U. Roland
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Current address: NIZO food research, 6718 ZB Ede, The Netherlands
Affiliation Laboratory of Food Chemistry, Wageningen University, 6708 WG Wageningen, The Netherlands
- Marijn P. A. Sanders
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Current address: Aorta business intelligence, 5145 RM Waalwijk, The Netherlands
Affiliation Computational Discovery and Design Group (CDD), Centre for Molecular and Biomolecular Informatics (CMBI), Radboud university medical center, 6500 HB Nijmegen, The Netherlands
- Leo van Buren
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Affiliation Unilever R&D, 3133 AT Vlaardingen, The Netherlands
- Robin J. Gouka
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Affiliation Unilever R&D, 3133 AT Vlaardingen, The Netherlands
- Harry Gruppen
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Affiliation Laboratory of Food Chemistry, Wageningen University, 6708 WG Wageningen, The Netherlands
- Jean-Paul Vincken
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Affiliation Laboratory of Food Chemistry, Wageningen University, 6708 WG Wageningen, The Netherlands
- Tina Ritschel
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* E-mail: tina.ritschel@radboudumc.nl
Affiliation Computational Discovery and Design Group (CDD), Centre for Molecular and Biomolecular Informatics (CMBI), Radboud university medical center, 6500 HB Nijmegen, The Netherlands
Competing Interests
The authors were asked to include amended statements of competing interests and financial disclosure that declare the affiliation of the companies Unilever and Nizo. As requested, the authors declare the following: this does not alter their adherence to PLOS ONE policies on sharing data and materials.
Author Contributions
Conceived and designed the experiments: WR MS LvB RG HG J-PV TR. Performed the experiments: WR TR. Analyzed the data: WR TR. Contributed reagents/materials/analysis tools: WR MS J-PV TR. Wrote the paper: WR MS LvB RG HG J-PV TR.