About the Authors

Valeria del Balzo

valeria.delbalzo@uniroma1.it

Affiliation Department of Experimental Medicine, Research Unit of Food Science and Human Nutrition, “Sapienza” University of Rome, Rome, Italy

Valeria Vitiello

Affiliation Department of Experimental Medicine, Research Unit of Food Science and Human Nutrition, “Sapienza” University of Rome, Rome, Italy

Alessia Germani

Affiliation Department of Experimental Medicine, Research Unit of Food Science and Human Nutrition, “Sapienza” University of Rome, Rome, Italy

Lorenzo M. Donini

Affiliation Department of Experimental Medicine, Research Unit of Food Science and Human Nutrition, “Sapienza” University of Rome, Rome, Italy

Eleonora Poggiogalle

Affiliation Department of Experimental Medicine, Research Unit of Food Science and Human Nutrition, “Sapienza” University of Rome, Rome, Italy

Alessandro Pinto

Affiliation Department of Experimental Medicine, Research Unit of Food Science and Human Nutrition, “Sapienza” University of Rome, Rome, Italy

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: VdB. Performed the experiments: VdB AP. Analyzed the data: VdB LMD VV. Contributed reagents/materials/analysis tools: VdB AG. Wrote the paper: VdB VV EP.