About the Authors
- Stefan Handtke
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Contributed equally to this work with: Stefan Handtke, Rebecca Schroeter
Affiliation Institute for Microbiology, University of Greifswald, Greifswald, Germany
- Rebecca Schroeter
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Contributed equally to this work with: Stefan Handtke, Rebecca Schroeter
Affiliation Pharmaceutical Biotechnology, Institute of Pharmacy, University of Greifswald, Greifswald, Germany
- Britta Jürgen
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Affiliation Pharmaceutical Biotechnology, Institute of Pharmacy, University of Greifswald, Greifswald, Germany
- Karen Methling
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Affiliation Institute of Biochemistry, University of Greifswald, Greifswald, Germany
- Rabea Schlüter
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Affiliation Institute for Microbiology, University of Greifswald, Greifswald, Germany
- Dirk Albrecht
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Affiliation Institute for Microbiology, University of Greifswald, Greifswald, Germany
- Sacha A. F. T. van Hijum
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Affiliation Centre for Molecular and Biomolecular Informatics (CMBI), Nijmegen Centre for Molecular Life Sciences, Radboud University Medical Center, Nijmegen, The Netherlands; and Division Processing and Safety, NIZO Food Research B.V., Ede, The Netherlands
- Johannes Bongaerts
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Affiliation Department of Chemistry and Biotechnology, Aachen University of Applied Sciences, Jülich, Germany
- Karl-Heinz Maurer
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Affiliation AB Enzymes GmbH, Darmstadt, Germany
- Michael Lalk
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Affiliation Institute of Biochemistry, University of Greifswald, Greifswald, Germany
- Thomas Schweder
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Affiliations Pharmaceutical Biotechnology, Institute of Pharmacy, University of Greifswald, Greifswald, Germany, Institute of Marine Biotechnology, Greifswald, Germany
- Michael Hecker
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Affiliations Institute for Microbiology, University of Greifswald, Greifswald, Germany, Institute of Marine Biotechnology, Greifswald, Germany
- Birgit Voigt
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* E-mail: birgit.voigt@uni-greifswald.de
Affiliations Institute for Microbiology, University of Greifswald, Greifswald, Germany, Institute of Marine Biotechnology, Greifswald, Germany
Competing Interests
The transcriptome analysis for this study was financially supported by Henkel KGaA. Dr. Sacha A.F.T. van Hijum is affiliated to NIZO Food Research B.V., and Dr. Karl-Heinz Maurer to AB Enzymes GmbH. Dr. Karl-Heinz Maurer was formerly employed at the company Henkel AG & Co. KGaA (Düsseldorf, Germany) which was involved as an associated partner in one of the projects. There are no patents, products in development or marketed products to declare. This does not alter the authors' adherence to all the PLOS ONE policies on sharing data and materials, as detailed online in the guide for authors.
Author Contributions
Conceived and designed the experiments: SH R. Schroeter R. Schlüter JB KHM ML TS MH BV. Performed the experiments: SH R. Schroeter KM R. Schlüter DA. Analyzed the data: SH R. Schroeter BJ SvH KM. Wrote the paper: SH R. Schroeter KM R. Schlüter BV TS MH.