About the Authors
- Egle Machado de Almeida Siqueira
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Affiliation Biological Sciences Institute, Department of Cell Biology, Campus Universitário Darcy Ribeiro, Universidade de Brasília, Brasília, DF, Brazil
- Fernanda Ribeiro Rosa
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Affiliation Postgraduate Program in Human Nutrition, Faculty of Health Sciences, Campus Universitário Darcy Ribeiro, Universidade de Brasília, Brasília, DF, Brazil
- Adriana Medeiros Fustinoni
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Affiliation Postgraduate Program in Human Nutrition, Faculty of Health Sciences, Campus Universitário Darcy Ribeiro, Universidade de Brasília, Brasília, DF, Brazil
- Lívia Pimentel de Sant'Ana
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Affiliation Postgraduate Program in Human Nutrition, Faculty of Health Sciences, Campus Universitário Darcy Ribeiro, Universidade de Brasília, Brasília, DF, Brazil
- Sandra Fernandes Arruda
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* E-mail: sandrafarruda@gmail.com
Affiliation Nutrition Department of Health Sciences Faculty, Campus Universitário Darcy Ribeiro, Universidade de Brasília, Brasília, DF, Brazil
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: EMAS SFA. Performed the experiments: AMF FRR LPS. Analyzed the data: EMAS SFA. Contributed reagents/materials/analysis tools: EMAS AMF FRR LPS SFA. Wrote the paper: EMAS SFA.