About the Authors
- Francisco Barros-Becker
-
Affiliation Departamento de Ciencias Biologicas, Facultad de Ciencias Biologicas, Universidad Andres Bello, Santiago, Chile
- Jaime Romero
-
Affiliation Instituto de Nutrición y Tecnología de los Alimentos, Universidad de Chile, Santiago, Chile
- Alvaro Pulgar
-
Affiliation Departamento de Ciencias Biologicas, Facultad de Ciencias Biologicas, Universidad Andres Bello, Santiago, Chile
- Carmen G. Feijóo
-
* E-mail: cfeijoo@unab.cl
Affiliation Departamento de Ciencias Biologicas, Facultad de Ciencias Biologicas, Universidad Andres Bello, Santiago, Chile
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: CGF FBB. Performed the experiments: FBB JR AP. Analyzed the data: CGF FBB JR. Contributed reagents/materials/analysis tools: CGF JR. Wrote the paper: CGF FBB.