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The impact of voluntary front-of-pack nutrition labelling on packaged food reformulation: A difference-in-differences analysis of the Australasian Health Star Rating scheme
Bablani L,
Ni Mhurchu C,
Neal B,
Skeels CL,
Staub KE,
et al.
(2020)
The impact of voluntary front-of-pack nutrition labelling on packaged food reformulation: A difference-in-differences analysis of the Australasian Health Star Rating scheme.
PLOS Medicine 17(11): e1003427.
https://doi.org/10.1371/journal.pmed.1003427