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Biofortified Cassava with Pro-Vitamin A Is Sensory and Culturally Acceptable for Consumption by Primary School Children in Kenya
- Elise F. Talsma,
- Alida Melse-Boonstra,
- Brenda P. H. de Kok,
- Gloria N. K. Mbera,
- Alice M. Mwangi,
- Inge D. Brouwer
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- Published: August 30, 2013
- https://doi.org/10.1371/journal.pone.0073433