Development of organic fertilizers from food market waste and urban gardening by composting in Ecuador
Fig 3
Thermogravimetric (TG) curves for compost samples at the beginning and end of the composting process.
P1: 50% MW + 33% TP + 17% PP; P2: 60% MW + 30% TP + 10% PP; P3: 75% MW + 25% PP. MW: food market waste; TP: tree prunings; PP: palm prunings.