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AMPK modulatory activity of olive–tree leaves phenolic compounds: Bioassay-guided isolation on adipocyte model and in silico approach

Fig 5

HPLC-MS characterization of the Olive-tree leaves fractions.

Base peak chromatogram (BPC) of the selected fractions (F1-F28) in negative ion mode obtained by RP-HPLC-ESI-TOF/MS. The resulting peaks are identified with numbers 1–78, according to the order of elution.

Fig 5