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Influence of Epicuticular Physicochemical Properties on Porcine Rotavirus Adsorption to 24 Leafy Green Vegetables and Tomatoes
- Lu Lu,
- Kang-Mo Ku,
- Sindy Paola Palma-Salgado,
- Andrew Page Storm,
- Hao Feng,
- John A. Juvik,
- Thanh H. Nguyen
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- Published: July 16, 2015
- https://doi.org/10.1371/journal.pone.0132841