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Dietary Yeast Cell Wall Extract Alters the Proteome of the Skin Mucous Barrier in Atlantic Salmon (Salmo salar): Increased Abundance and Expression of a Calreticulin-Like Protein
Micallef G,
Cash P,
Fernandes JMO,
Rajan B,
Tinsley JW,
et al.
(2017)
Dietary Yeast Cell Wall Extract Alters the Proteome of the Skin Mucous Barrier in Atlantic Salmon (Salmo salar): Increased Abundance and Expression of a Calreticulin-Like Protein.
PLOS ONE 12(1): e0169075.
https://doi.org/10.1371/journal.pone.0169075