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Dissipation Pattern, Processing Factors, and Safety Evaluation for Dimethoate and Its Metabolite (Omethoate) in Tea (Camellia Sinensis)
Pan R,
Chen HP,
Zhang ML,
Wang QH,
Jiang Y,
et al.
(2015)
Dissipation Pattern, Processing Factors, and Safety Evaluation for Dimethoate and Its Metabolite (Omethoate) in Tea (Camellia Sinensis).
PLOS ONE 10(9): e0138309.
https://doi.org/10.1371/journal.pone.0138309