About the Authors
- Junya Zhai
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Affiliation Department of Nutrition, Food Safety and Toxicology, West China School of Public Health, Sichuan University. Chengdu, China
- Yacong Bo
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Affiliation Department of Nutrition and Food Hygiene, College of Public Health, Zhengzhou University, Zhengzhou, Henan, China
- Yan Lu
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Affiliation Department of Surgery, Shanghai Ninth People’s Hospital (North), Shanghai Jiaotong University School of Medicine, Shanghai, China
- Chunli Liu
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Affiliation The First Affiliated Hospital of Zhengzhou University, Zhengzhou, Henan, China
- Lishi Zhang
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* E-mail: lishizhang_56@163.com
Affiliation Department of Nutrition, Food Safety and Toxicology, West China School of Public Health, Sichuan University. Chengdu, China
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceptualization: JZ. Data curation: YL CL. Formal analysis: JZ YB. Investigation: JZ YB. Methodology: JZ YB. Project administration: LZ. Software: YL. Supervision: LZ. Validation: YL. Visualization: YB. Writing – original draft: JZ. Writing – review & editing: YB YL CL LZ.