About the Authors
- Hildegunn Iversen
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Affiliation Department of Food Safety and Infection Biology, Norwegian University of Life Sciences, Oslo, Norway
- Toril Lindbäck
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Affiliation Department of Food Safety and Infection Biology, Norwegian University of Life Sciences, Oslo, Norway
- Trine M. L’Abée-Lund
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Affiliation Department of Food Safety and Infection Biology, Norwegian University of Life Sciences, Oslo, Norway
- Norbert Roos
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Affiliation Department of Biosciences, University of Oslo, Oslo, Norway
- Marina Aspholm
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Affiliation Department of Food Safety and Infection Biology, Norwegian University of Life Sciences, Oslo, Norway
- Lotte Stenfors Arnesen
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* E-mail: lotte.s.arnesen@nmbu.no
Affiliation Department of Food Safety and Infection Biology, Norwegian University of Life Sciences, Oslo, Norway
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: HI TL TLL NR MA LSA. Performed the experiments: HI TL MA. Analyzed the data: HI TL TLL MA LSA. Contributed reagents/materials/analysis tools: TL NR MA LSA. Wrote the paper: HI TL TLL MA LSA.